Wheat plays an important role in the making of numerous dishes, and it is also considered a stable food widely consumed around the world. From playing an important role in India’s food security to the agricultural economy, the government has always emphasized increasing the production of wheat and offered many perks to farmers like MSRP.
In the north, People prefer chapatis (Roti), while the same wheat is used for the production of bread in the rest of the country. You can find an enormous number of dishes made with wheat, and almost every Indian dish is served with bread (roti) as well. In the current date, India is the second largest wheat producer around the globe after China. India contributes a significant amount to the domestic use and export of wheat. In India, wheat irrigation is supported by the Indo-Gangetic plains and major rivers.
In the year 2025, India produced around 112-115 million tonnes of wheat. There are a few states that dominate in the overall contribution. Let’s explore the top 10 highest wheat-producing states in India in 2025.
To come up with this list of top 10 states, we will go through many credible sources like the Ministry of Agriculture & Farmers’ Welfare, the Directorate of Economics and Statistics – Crop Production Reports, Food Corporation of India (FCI) procurement data, and Agricultural journals and trade reports (2024–2025). Let’s begin:
1. Uttar Pradesh
The largest producer of Wheat in the whole country, with nearly 30 to 33% of contribution, is none other than Uttar Pradesh. Around 36.05 million tonnes of wheat were produced by UP in 2024-2025. The credit goes to fertile plains, better irrigation through the Ganga and Yamuna rivers. There are approximately 9.5 million hectares of land used in farming wheat, and there has been a robust crop performance in the last few years. Other reasons are infrastructure improvement and the MSP system that promoted farmers.
2. Madhya Pradesh
Madhya Pradesh is known as the highest soybean-producing state, but MP has emerged as a strong competitor to Uttar Pradesh with around 18-20% of India’s wheat output. MP produced around 23.03 million tonnes of wheat in 2024–25, and it is expected to increase in the upcoming years due to heavy investment of the government in developing better infrastructure. Regions like Sehore, Hoshangabad, Vidisha, and Ratlam are prominent for wheat farming.
3. Punjab
Punjab is known for many reasons, and its Green Revolution roots are one remarkable event in history. Punjab has produced around 18.09 million tonnes in 2024–25. Despite being a small state geographically, it delivers high per-hectare yields (around 5045 kg/ha) due to canal irrigation and HYV adoption. Punjab delivers about 17% of India’s wheat, a remarkable achievement that underscores its productivity and efficiency. However, challenges like groundwater depletion remain critical concerns amid ongoing cultivation pressures.
4. Haryana
Haryana is known for the most fertile north-western plains and has been a top wheat-producing state. In 2024-2025, Haryana contributed around 12-13% of India’s wheat production, which is about 11.43 million tonnes. The top wheat-producing districts in Haryana are Ambala, Kurukshetra, Karnal, and Sonipat. The new adoption of agricultural technology is the primary reason behind the increase in total wheat production.
5. Rajasthan
It may seem hard to believe Rajasthan is in the list due to stereotypes about there being no water in this state. Well, Rajasthan is traditionally known for coarse cereals and oilseeds, but it has become a significant wheat producer, contributing about 9–10% of the national output. Regions like Kota, Tonk, Alwar, and Jaipur have seen expansion in wheat farming due to improved irrigation from canals like the Indira Gandhi Canal. Rajasthan’s wheat is largely used for domestic consumption and contributes to flour milling industries.
6. Bihar
The next state, which has fertile Gangetic plains and contributes a significant amount to national production, is Bihar. The top districts that dominate wheat production in Bihar are Patna, Gaya, Muzaffarpur, and Nalanda. The availability of fertile alluvial soil and abundant water resources makes Bihar ideal for wheat farming. On the other hand, there are some fundamental issues that make it hard to produce wheat in this state. The landholding is small, no use of new technology to increase production, and poor government schemes to promote farmers.
7. Gujarat
It seems like Gujarat is doing everything when it comes to producing raw materials, food, and industries. In 2025, Gujarat’s total wheat production was 4-5% of national production, with dominating districts like Rajkot, Ahmedabad, and Banaskantha. Gujarat’s success in wheat farming comes from efficient irrigation systems, especially through Narmada canal networks, and progressive adoption of technology. Wheat in Gujarat is grown mostly in irrigated areas, ensuring stable yields despite dry climatic conditions.
8. Maharashtra
Maharashtra contributes a small amount to India’s total wheat production; however, the number is still above 4% of national output. Key districts dominating in the wheat farming are Marathwada and Vidarbha. Farmers in districts like Pune, Nashik, Aurangabad, and Nagpur cultivate wheat both for local use and commercial purposes. The production of Wheat in Maharashtra is done in the Rabi season, and irrigation comes from rains and rivers. There are many challenges, such as unfavourable climate and poor sensitivity to producing wheat.
9. West Bengal
Although West Bengal is primarily known for rice, it also contributes around 2–3% of India’s wheat production. The state grows wheat in districts like Bardhaman, Murshidabad, and Nadia. The fertile soil of the Gangetic plains supports wheat cultivation, although the state’s climate is more favourable for rice.
10. Uttarakhand
A state that is well-known for beautiful hills and mountains ends the list. Uttarakhand is a small contributor with more than 2% of India’s total wheat production. In this state, wheat is produced in plains and hilly regions. The top regions in the production of wheat are Udham Singh Nagar, Dehradun, and Haridwar. During the Rabi season, Uttarakhand has a favourable climate for producing more wheat.
Final Words
Although West Bengal is primarily known for rice, it also contributes around 2–3% of India’s wheat production. The state grows wheat in districts like Bardhaman, Murshidabad, and Nadia. The fertile soil of the Gangetic plains supports wheat cultivation, although the state’s climate is more favourable for rice.
References
- Ministry of Agriculture & Farmers’ Welfare, Government of India
- Directorate of Economics and Statistics – Crop Production Reports
- Food Corporation of India (FCI) procurement data
- Agricultural journals and trade reports (2024–2025)